Welcome to The Peppered Vine
Gourmet Meals, No Prep Required.
The Peppered Vine is a new concept taking the culinary scene to a whole new level, offering you the opportunity to enjoy beautifully crafted creations in the comfort of your own home—no matter how busy your schedule is. Nestled in Union Square, Sandy, Utah, our Le Cordon Bleu-trained chef crafts small-batch, culturally inspired gourmet entrees, soups, sandwiches, desserts, and more that are as exquisite as they are convenient. From the zesty Piri-Piri Chicken to the world’s best meatloaf, every dish is made with passion, expertise, and love—ready for you to simply reheat and savor at home.
Elevate your everyday meals to a fine dining experience without the need for a special occasion—enjoy gourmet quality in the comfort of your own home, any night of the week. Ditch the delivery services and skip the hours of work and skill required to create such culinary excellence. With a constantly rotating menu and fun pop-up dishes, there’s always something new to try. Be sure to call ahead to secure your next mouthwatering meal.
Eat well. Live Purposefully. Love More.
Eat Together
Get back to what feels important - time together at home. The nostalgia of enjoying cozy home cooked meals with the ones you love without the stress of shopping, prepping, cooking…and let’s not even talk about all of those dirty dishes!
Discover What’s Cooking This Week at The Peppered Vine
Our menu is always on the move, bringing you fresh flavors and unique culinary experiences each week. Every day offers something special, with small-batch entrees ready after 1 p.m. to elevate your meals at home.
Here’s what’s on the table:
Monday & Tuesday: Start your week strong with our fan favorites—Piri-Piri Chicken and the world’s best meatloaf, each crafted to perfection.
Wednesday & Thursday: Midweek brings an exciting opportunity to explore new tastes! One week, savor the richness of Beef Bourguignon and the flavors of Puerto Rican chicken, then dive into Peruvian Lomo Saltado and preserved lemon risotto-style barley with herb-marinated, pan-seared chicken breast the next. With a rotating lineup, these days keep you coming back for more.
Friday: We cap off the week with our signature English Chicken Curry alongside *Renee’s Weekly Special*, like the mouthwatering Beef Barbacoa Bowl—a unique dish inspired by the freshest ingredients and weekly culinary creativity.
To make sure your favorite dish is waiting for you, call ahead or place your order in advance. The Peppered Vine’s ever-changing menu makes each day an adventure in extraordinary dining.
CRAFTED IN THE KITCHEN
We take pride in the beauty and cleanliness of our entire space. With a custom, 10-foot window peering into the kitchen, guests can answer any of their curiosities about what goes on behind our “not so” closed doors. It’s easy to be transparent when you are proud of doing the right thing. Besides, how else would you be able to wave to us while we create our magic in the kitchen?
REAL INGREDIENTS
Every single recipe you devour from The Peppered Vine is handcrafted from scratch, well practiced, and most importantly made with REAL food. We work hard to source only the purest ingredients, doing our very best to stay away from GMO’s, processed foods, cheap unhealthy oils, and artificial additives like MSG and high fructose corn syrup. We believe in quality over quantity and trust that you will taste the difference in every delectable bite.
CROWNED COOK
Your food is being thoughtfully curated by The Peppered Vine owner, Renee Poe. With a Culinary Degree from Le Cordon Bleu and a lifetime of creating in the kitchen, you and your loved ones are in great hands with Renee - who by the way hates titles, so we crowned her as the local neighborhood cook instead of “Head Chef”. We sure think she’s the bee’s knee’s around here and we know you will too!
Join Our Team at The Peppered Vine
Do you have a passion for finer foods, a knack for multitasking, and an eye for exceptional customer service? The Peppered Vine is always on the lookout for dynamic, hard-working individuals who are excited to bring our culinary creations to life for our customers.
We pride ourselves on creating an unforgettable experience—from the first hello to the moment a meal is served. If you’re a dedicated team player with a love for food and a drive to deliver excellence, we’d love to hear from you. Our ideal team members are energetic, reliable, and share our commitment to quality and service.
Think you’re the perfect fit? Call us to learn more, and bring in your resume in person. Join us in sharing the passion and joy behind The Peppered Vine.